Chicken & Apple Stir-fry
10 mins
3 to 4 SERVINGS
INGREDIENTS
- 1 packs chicken cubes
- 1 tbsp butter or coconut oil
- 1 medium apples, diced
- 1 small onion, diced
- 1 bulb fennel, sliced thinly
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1 tsp basil
METHOD
- Heat the butter in large skillet until melted and cook chicken on medium-high heat until cooked through.
- While the chicken is cooking, dice the apples and onion and thinly slice the fennel bulb into thin slivers.Then, add them to the skillet.
- Add spices and saute over medium heat until all ingredients are cooked and fragrant, or for approximately 10 to 12 minutes.
- Serve with rice or wrap in flatbread for a hearty meal. Enjoy!
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