Chicken Mee Rebus Drumettes (Airfryer)
5 min
6 SERVINGS
INGREDIENTS
- 1kg Sadia 1-by-1 Chicken Drumettes
- 230g mee rebus rempah (premix)
- Kalamansi limes, for taste
METHOD
- Marinate drumettes with mee rebus rempah and water in a resealable bag and chill for 24hrs
- Cook in an airfryer for 15 minutes at 180°C
- Squeeze some Kalamansi limes over the cooked drumettes and enjoy!
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