Kadai Chicken (Stir-fried Chicken)

INGREDIENTS

• 1 pack Sadia One by One Chicken Breast (Skinless), cut into 1-inch pieces
• 2 tbsp light cooking oil
• 1 tsp whole cumin seeds
• 1 tbsp ginger, finely chopped
• 1 tbsp garlic, finely chopped
• 1/4 tsp turmeric powder
• 1/2 tsp red chilli powder
• 1 tsp cumin powder
• 1 tbsp coriander powder
• 1 tbsp tomato paste
• 1 large-sized onion, sliced
• 1 medium-sized green bell pepper, sliced
• 2 medium-sized tomatoes, cut into wedges
• Salt to taste
• Cilantro leaves for garnishing
• A squeeze of lemon

METHOD